Pouring a rich dark brown with small tan head. With a big coffee aroma, this is a highly drinkable stout that has quite a modest backdrop of chocolate, coffee and roasty notes. You can expect a big body and mouthfeel, strong roast coffee, cocoa and a nice bitter finish. Delicious.
Malt varieties: Ale Malt, Smoked Malt, Wheat, Caramalt, Chocolate Malt, Roasted Barley, Carafa Special 1 and Oats
Hop varieties: Southern Cross, Nelson Sauvin
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Awards: Bronze at the Brewers Guild of New Zealand Awards